Vacuum packaging is a very cost effective and ideal solution to preserve perishable food products to extend shelf life, protecting delicate products like electronics, sterilized products with low packaging material costs and short process time makes vacuum packaging the most economical and most efficient way with space saving solution.
Vacuum packaging extends shelf-life, ensures quality, prevents products from drying out, protects it from outside influences and improves hygienic handling.
Double chamber vacuum packing machines are reliable, durable and offer flexibility in volume production. Our double chamber vacuum packing machines can be equipped with semi-automatic or automatic cover movement for an even more efficient production.
Vertical vacuum packing machine packs food products like dried fruit, rice, spices and any other dry granulated products in bulk packages up to 100 litres volume under vacuum or in modified atmosphere.
Vacuum sealing machine is pneumatically operated with a venturi type vacuum system, compact and heavy-duty. The standard vacuum sealing machine has a single heated jaw and large retractable nozzle.
Vacuum sealing machine has options designed to facilitate packaging operations can include gas flush capabilities, higher voltages, work shelf, stand and others. The standard vacuum sealing machine comes with seal width is 3/16”, compressed air needed at 90PSI.